If the title of this recipe intimidates you, please, don’t let it! Tomato soup with anchovy oil is one of the ultimate tomato soups, because so much flavor comes from so few ingredients. But don’t worry, this isn’t a soup…
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Garlic Scape Egg Soup
Before you even tell me that this Garlic Scape Egg Soup sounds “interesting,” let me just tell you that this soup is one of the best things I ever made. Let’s back up – it is garlicky (obviously), bright from…
Gochujang Sweet Potato Soup
I know soup season is almost over, but if you plan on making one last soup, please make it this Gochujang Sweet Potato Soup. This soup is creamy, slightly sweet, filled with veggies and has just the right amount of…
Crispy Tofu & Cilantro Soup
There is nothing I love more than a salty, sour, sinus-clearing, flavor packed soup. A good soup. And this vibrantly green crispy tofu soup is one of the best. It’s warm but doesn’t require any stirring over a sauce pot….
Vegan Carrot Top Soup
This vegan carrot soup is thick, creamy, lightly spicy and filled with cozy fall flavors. Plus it uses all of the carrot – including the tops to make a crispy, crunchy, no-waste topping. This soup builds flavors through roasting in…
Flaxseed Crackers
If you’re looking for your next go-to meal prep snack, these Flaxseed Crackers are it. Sometimes I want to eat my hummus and other dips with something that has a bit more protein and health benefits than your average pita…