You asked for my favorite, I give you my favorite. This is the first installment of my 35 Chocolate Chip Cookies Series and I’m starting off with the OG! This series is where I talk about all my chocolate chip…
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Banana Bread Cookies
I would always get so many requests for a good gluten free and vegan banana bread, but as I was thinking about it – all I could think was “I WISH I could make a recipe where I could just…
Matcha Cookies
These Matcha Cookies are crispy on the outside, chewy in the middle and the best part is, they’re bright electric green! The matcha flavor mixed with the white chocolate chips makes these cookies irresistible. This recipe is plant-based, but you…
Squash and Quinoa Salad with Cranberry Dressing
While this is a Thanksgiving recipe, it’s more of my What-I-Make-When-I-Want-the-Holidays-Year-Round recipe. It’s a warming, comforting, healthy quinoa salad that packs in all the flavors I want from this season, but in a well-rounded, nutritious way. Squash and Quinoa Salad…
Matcha Mint Ice Cream
Well, technically we are looking at Matcha Mint BLONDIE Ice Cream – since a mix-in for me is nearly mandatory. This ice cream was originally inspired by Moroccan mint tea, which combines Chinese gunpowder green tea leaves and fresh mint…
Brown Butter Ice Cream
You can tell I’ve been on a bit of a desserts kick lately, and really I owe it all to my ice cream obsession. I have been hooked on making the flavors you all request, but by far the most…
