I love love LOVE when things are naturally vegan – and this vegan blood orange chocolate cupcake recipe fits the bill. The fudgy, chocolatey and rich cupcake is naturally vegan, but I added a little something extra with an aquafaba…
Search Results for: chickpeas
How to make Socca
I WISH I had some kind of food-writer story about how I was walking the streets of Nice when I first discovered socca, the crispy, handheld street food that is made of only chickpea flour and cooked up in huge…
Beet Hummus with Lemon & Dill
Lemon and dill is my favorite combination for a tangy, bright hummus, but adding beets to make this Beet Hummus with Lemon & Dill has completely changed the game for me. Not only is the spread bright pink and gorgeous,…
Herby Tomato, Cumin & Chickpea Salad
Using up ingredients in your fridge should not be boring, and this herby tomato, cumin and chickpea salad proves it. I repeat, using up ingredients should not be boring. Healthy, basic and sustainable food can be among the most delicious…
Sriracha Lime Air Fryer Tempeh
A lot of you know I have recently become a cult-follower of the air fryer (I know, I know) and I blame that partially on this air fryer sriracha tempeh. IT IS SO GOOD. And it’s so EASY. This air…
Crispy Chili White Beans on an Avocado Bagel
It is not every day that I say a bean recipe is craveable. I know. BEANS. They are such a humble food and honestly, very underrated. And that’s why it’s time to go HARD for the crispy (baked!) white bean,…
