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Justine Doiron

just real good food

Search Results for: chickpeas

Recipes, Special Diets, Toasts, Vegetables, Vegetarian · December 23, 2022

Broccoli Panini with Chickpea Spread & Mozzarella

This sandwich was not supposed to be what it is today, which is a dreamy-crispy balsamic broccoli & mozzarella panini with a smear of chickpea tomato pepper spread. When this sandwich was first requested (and yes, it was a request!),…

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Beans + Grains + Bowls, Dairy Free, Gluten Free, Recipes, Salads + Soups, Special Diets, Vegan, Vegetarian · December 9, 2022

Parsley Oil Chickpea Soup

There is nothing I love more than a bright green soup packed with flavor and really wholesome ingredients, and this parsley oil chickpea soup really fit the bill. It’s filled with chickpeas, kale, zesty and flavorful spices, and at the…

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Recipes, Salads + Soups · December 8, 2022

Sautéed Kale Salad with Ricotta Salata

There is nothing like a good warm salad, and this sautéed kale salad is out to prove it true. I have a few baked salads in my roster, but this salad comes together entirely on one pan, and leaves you…

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Beans + Grains + Bowls, Dairy Free, Gluten Free, Recipes, Salads + Soups, Special Diets, Vegan, Vegetarian · November 27, 2022

Honeynut Squash Brothy Beans

These Brothy Beans are a mixture between saucy beans and a really hearty vegetable stew – but the main thing about Honeynut Brothy Beans, is they are slightly spicy, slightly sweet, but still so incredibly nourishing. These beans boast so…

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Beans + Grains + Bowls, Dairy Free, Gluten Free, Recipes, Special Diets, Vegan, Vegetarian · November 6, 2022

Gochujang Brothy Beans

Brothy beans are a love language, and these Gochujang Brothy Beans are no exception. These are the perfect mixture of comforting, warm and spicy with a subtle richness that will make any meal. Plus the best part is this recipe…

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Dairy Free, Gluten Free, Recipes, Salads + Soups, Special Diets · September 12, 2022

Tomato Soup with Anchovy Oil

If the title of this recipe intimidates you, please, don’t let it! Tomato soup with anchovy oil is one of the ultimate tomato soups, because so much flavor comes from so few ingredients. But don’t worry, this isn’t a soup…

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Hey! I'm Justine. A recipe developer, highly dedicated eater, and bread enthusiast with an archive of both savory and sweet. This is where I store all my recipes, feel free to take a look around!
  • How to Make Ice Cream with the KitchenAid Ice Cream Attachment

  • Homemade Butter

  • Broken Plane Cocktail

  • Radio Bakery Sourdough Focaccia

  • Blueberry Cookies | Vegan & Naturally Blue!

Latest on Instagram

5-minute single-serving cowboy caviar with @patago 5-minute single-serving cowboy caviar with @patagoniaprovisions Sardines + Beans, (which yes, Patagonia makes tinned fish!) #sponsored

I thought it would need more, but it’s a recipe that really needs nothing else. Plus I love that it’s good for us but also good for the planet.

You can find Patagonia Provisions Sardines + Beans at @wholefoods nationwide, and you can find where to shop Patagonia Provisions at the link in my bio 💚 🐠
Lime-tart fruit with sesame halva crumble! A good Lime-tart fruit with sesame halva crumble! A good 20-minute (or last minute) dessert for when the peaches are too good to pass up. Page 262 of “Justine Cooks,” in your local library (or I’m sure there’s a PDF of it floating around somewhere!)

#summerdesserts
A Basil Potato Salad. No, I never thought we’d A Basil Potato Salad.

No, I never thought we’d get here, either. 

But I kind of love it - not too heavy, filled with texture, hit with that same (light!) acidic element that we all know a potato salad needs. Take this and impress your grandpa (..idk I feel like family members love a potato salad). 

https://justinesnacks.com/basil-potato-salad/

#potatosaladrecipe
A little no-cook spaghetti for the holiday weekend A little no-cook spaghetti for the holiday weekend 🍅

https://justinesnacks.com/chili-crab-spaghetti/

#nocookrecipes
@tillamook Oregon Strawberry ice cream sandwiches, @tillamook Oregon Strawberry ice cream sandwiches, because whenever I make a cookie crust for a pie I’m always wondering why we don’t do the same with ice cream sandwiches? #TillamookPartner
 
And Tillamook has the best ice cream in your grocery store hands down, and I am never without either their Oregon Strawberry or Vanilla Bean. Both taste so creamy and so LUXE. Long live summer and long live Tillamook dairy. If you need me, I’ll be in the ice cream section 🙂‍↕️
 
My recipe can be found on Tillamook’s site, and I hope you make these ice cream sandwiches for a crowd this summer 💚

https://www.tillamook.com/recipes/extra-pink-ice-cream-sandwiches
I’m on a coconut butter kick what can I say htt I’m on a coconut butter kick what can I say

https://justinesnacks.com/tofu-spring-rolls-with-spicy-coconut-butter-sauce/

#springrolls #summerlunches
Okay, we’re cooking in a new setting today, but Okay, we’re cooking in a new setting today, but that’s because I spent a few days filming recipes for @naturemadevitamins #partner and @hellofresh (a dream!) featuring Nature Made’s 8 Billion CFU probiotic gummies and my favorite gut-healthy recipes.

I also did 5 exclusive recipes for NatureMade®, which you can find on NatureMade.com/HelloFresh!! 

MY OWN HELLO FRESH BOX AHHHHH! 

This recipe and more can be found linked in my bio!

P.S. If you’re looking for more gut-friendly substitutions with this recipe, you can swap the crème fraiche for yogurt. 

†These statements have not been evaluated by the Food and Drug Administration.  This product is not intended to diagnose, treat, cure or prevent any disease.
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