The beauty of this recipe is in its simplicity. Even though it is a full plate of roasted spring onions on ricotta, I still like to call it a snack for dinner. It’s essentially a glorified dip, with charred, almost…
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Spice-Rubbed Root Vegetables with Cilantro Skyr
The only thing better than crispy, comforting spice-rubbed root vegetables is a fresh, garlicky and herby yogurt to pair with them. There’s something about the pairing of warm-and-crispy with fresh-cool-creamy that just makes me happy. Plus there are so many…
Sandwich Boy Hot Sauce
Sandwich boy hot sauce, AKA red pepper habanero hot sauce, is not a sauce. It’s a way of life. This blog post is short and sweet, because that’s all this hot sauce needs to be. Short, sweet, easy to make…
Pastrami-style Pearl Onions
Pastrami-style pearl onions is probably not a phrase you hear every day. But when I’m craving pastrami, it’s exactly what comes out of my recipe testing. This pearl onion recipe utilizes two of my favorite things: roasted onions (yum) and…
Crispy Mushroom Sandwich with Basil & Parmesan
When I whip something up, everything comes together naturally, and that’s exactly the case with this Crispy Mushroom Sandwich with Basil & Parmesan. But that’s when I realize, despite my procrastination and (endearing!) level of food chaos, sometimes the best…
Asparagus Salsa Verde (With An Egg)
All good things start with a salad dressing, and this Asparagus Salsa Verde (With An Egg) proves it true. Well, it proves that all good things start with a salad dressing… or sauce because this is kind of a mix…