This is a new-and-improved version of the recipe I made last year, which you can still find here. It is a much easier pie that mimics a combination between pecan pie and pumpkin pie, with a bit of butterscotch thrown…
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Cornmeal Brown Butter Cinnamon Rolls
This recipe started with one idea, one dream: Cornmeal Brown Butter. And let me tell you, once you try cornmeal brown butter, I don’t think you’ll be able to feel the same way about desserts (desserts/dessert-breakfasts?) ever again. The first…
Pineapple Upside-Down Cake Cocktail
This Pineapple Upside-Down Cake Cocktail is a spin on a pineapple sour, with an ode to the classic, vintage and granny-esque (in a good way!) pineapple upside-down cake. The cake part comes from a dose of nutmeg and cinnamon, adding…
Broken Plane Cocktail
It’s no secret that I love a Paper Plane cocktail, and this Broken Plane is my new variation on it, and perfect for New Year’s Eve! Or any time you’re celebrating, really. The Broken Plane came about by making some…
Homemade Marshmallows
Did someone say Tiramisu Marshmallows and Salted Sesame Marshmallows? Well, that’s me. I’m someone. These are the kinds of homemade marshmallows you should be making, and they aren’t just for a glass of hot chocolate. Homemade marshmallows aren’t that difficult…
Cinnamon-Smoked Lambrusco Cocktail
This cocktail is just sexy. Mandarin orange bourbon mingles with deep red lambrusco in a cinnamon-smoked glass. You’ll feel like the holidays are wrapping their arms around you, even though you’re just drinking a boozy glass of chilled, bubbly red….