If you haven’t seen my crispy quinoa already, let me just tell you I am obsessed. It’s such an easy (and delicious) way to add extra protein to a meal. It is exactly what I am looking for when I…
Search Results for: baked quinoa
Seared Plums & Cinnamon Quinoa
This recipe might be a bit of an adventure for breakfast, but these seared plums are just GOOD, really really good. I could inhale a whole bowl of these juicy, sweet plum halves, but even with how good they are,…
Crispy Farro Salad with Walnut Mustard Cream
We are taking a tiny break from Baked Salad Season (my favorite season!) to do a normal salad – a Crispy Farro Salad with Walnut Cream that will make you fall in love. At first glance, this salad might feel…
The Cookbook!
My new cookbook, JUSTINE COOKS, is now a New York Times Best Seller! Find and refine your cooking style through 110 approachable and innovative plant-forward recipes from popular blogger and social media storyteller Justine Doiron (me!) I can’t wait to…
Shaved Brussels Sprouts Salad with Pomegranate Dressing & Chili Almonds
I know I can’t quit it with the baked salads, and that’s because they are the most versatile and delicious things, and frankly, the only kinds of meals I want to eat this time of year! But while some of…
Roasted Fennel & Brussels Sprout Salad with Fig Balsamic
It’s that beautiful time of year again, Baked Salad Season! The weather gets crispier, my salads get heartier and vegetables are begging to be baked. The first baked salad of the 2023 season is a roasted fennel and Brussels sprouts…
