Happy baked salad season! You heard me. Baked salads are in, especially in the fall and winter. It’s like fall and winter vegetables are begging to be baked – and that’s where this Baked Kale Salad with Crispy Quinoa comes…
Search Results for: charred
Agrodolce Cabbage with Chili Delicata Squash
This Agrodolce Cabbage with Chili Delicata Squash is the perfect mixture of charred, sweet, acidic and spicy. Consider it my welcome letter to fall – combining all of my favorite cozy vegetables in a way that really makes them sing….
Cornmeal Crusted Tofu & Grilled Green Tomatoes
“Fried Green Tomatoes” is my favorite movie (or at least one of them), and this cornmeal crusted tofu recipe with grilled green tomatoes is like my version of that movie, but in recipe form. This is peak comfort food, it…
Grilled Corn & Tempeh Salad with Farro, Basil & Mint
I love very few things the way I love a no-lettuce-salad recipe, and this Grilled Corn & Tempeh Salad with Farro, Basil & Mint is one of the absolute best. It has simple elements to it, but together they make…
Orange Romesco on Rice Cakes (Tteok)
This orange romesco recipe with tteok was born of two things that were not invented to go together – and a part of me is still scared to put this on the internet. I want to first be completely respectful…
Roasted Tomato Tabbouleh with Salmon
This Roasted Tomato Tabbouleh with Salmon is all about efficiency and simplicity. Everything for this recipe is streamlined – from the grocery list involved to the actual process of the recipe. This salmon tabbouleh is what I would call a…
