I know we’ve all been seeing upside-down hand pies on the internet for a while now, and to be honest, I’ll never get sick of it! I love upside-down hand pies, and although I might be a bit late to…
Arugula Orzo with Feta, Lemon & Mint
Spring is finally here, which means I’m in the mood for something zingy, bright and zesty! This Arugula Orzo with Feta, Lemon & Mint is the perfect recipe for this time of year, and it’s so easy to make. All…
Caramelized Mushroom & Goat Cheese Pasta
We all need a pasta that speaks to our soul. This simple, umami-packed, creamy and herby caramelized mushroom and goat cheese pasta is mine. I dream about it. It gives off some strong mushroom-stroganoff energy, while being pretty far from…
Ginger Citrus Salmon
Salmon has to be my favorite food. Full stop. I’d eat it any day, any way. And citrus+salmon is a combination I’ve loved for forever (I mean, who does’t?). I have another citrus salmon recipe on the blog, but this…
Bourbon Banana Pudding Tiramisu
This might be my favorite dessert I’ve ever created… It’s that good. This Bourbon Banana Pudding Tiramisu combines some of the best flavors in the world to create one absolutely perfect treat. It’s sweet, smooth and creamy while still having…
Lemon Caramel Muffins
These Lemon Caramel Muffins are the perfect addition to my muffin roster. I’m a big fan of muffins, so when I start to get that itch to make a new muffin recipe, it has to meet my very high standards….