These Zhoug Beans with Crispy Potatoes are a new staple in my house. Well, zhoug has always been a staple in my house, but now we’ve added my other house staple, which are beans! Because let’s normalize eating a whole…
Search Results for: chickpeas
Crispy Chickpea Bowl with Spiced Peaches & Red Onions
I love crispy chickpeas, you love crispy chickpeas, we all love crispy chickpeas! But what I love more than anything in this world is a hearty, filling, plant-based crispy chickpea bowl. And Crispy Chickpea Bowl with Spiced Peaches & Red…
Coconut Braised Cabbage
I’ve always been a cabbage girl. And somehow, in my affinity for cabbage, I started to think that this automatically meant other people were not so into cabbage. But then I developed this Coconut Braised Cabbage recipe and showed a…
Pistachio Dukkah
Dukkah, du’ah, do’a, or duqqa is an Egyptian and Middle Eastern condiment consisting of a mixture of seeds, nuts, and spices, toasted and ground together into one perfect mix. And after trying it once, it quickly became the condiment I…
Za’atar Butter Bean Salad
I can only describe this salad as an amalgamation of colors and flavors that I love, with a hit of za’atar that keeps everything together. This Za’atar Butter Bean Salad is a perfect summer salad, fresh, easy and packed with…
Tofu Crumbs
Crispy tofu crumbs are the answer to my age-old question – what crunchy delicious thing can I sprinkle on top of this? I love a good salad, I love a good bowl, and I LOVE a good crunch. So I…
