• Home
  • About
  • Recipes
    • Baking + Sweet
      • Bread
      • Biscuits + Scones
      • Bars & Brownies
      • Cakes
      • Cookies
      • Custards + Puddings
      • Muffins
      • Pies & Tarts
    • Breakfast
      • Toasts
      • Oats
      • Granola
      • Pancakes
    • Beans + Grains + Bowls
    • Dips + Spreads + Toppings
    • Pasta
    • Salads + Soups
    • Snacks + Sides
    • Vegetables
    • Vegetarian Proteins
    • Fish
    • Special Diets
      • Dairy Free
      • Gluten Free
      • Vegetarian
      • Vegan
  • Jobs
  • The Cookbook!
  • The Blog
  • Newsletter
  • Nav Social Icons

  • Skip to primary navigation
  • Skip to main content

Justine Doiron

just real good food

Recipes

  • Breakfast
  • Drinks
  • Baking + Sweet
  • Toasts
  • Snacks + Sides
  • Salads + Soups
  • Pasta
  • Vegetables
  • Beans + Grains + Bowls
  • Vegetarian Proteins
  • Fish
  • Dips + Spreads + Toppings
  • Blog
  • Sandwiches
  • Peach & Pistachio Burrata Toast

    Breakfast, Recipes, Special Diets, Toasts, Vegetarian · June 5, 2021

    Peach & Pistachio Burrata Toast

    Norwegian Crispbread | Zero-waste Gluten Free Seed Crackers

    Baking + Sweet, Bars & Brownies, Dairy Free, Gluten Free, Recipes, Snacks + Sides, Special Diets, Vegan, Vegetarian · June 3, 2021

    Norwegian Crispbread | Zero-waste Gluten Free Seed Crackers

    Lenny & Larry’s Lemon Cookie Remake | GF, Vegan and the MUCH better option IMO

    Baking + Sweet, Cookies, Dairy Free, Gluten Free, Recipes, Snacks + Sides, Special Diets, Vegan · May 31, 2021

    Lenny & Larry’s Lemon Cookie Remake | GF, Vegan and the MUCH better option IMO

    Green Goddess Pasta | 15-minute dinner recipe

    Pasta, Recipes, Special Diets, Vegetarian · May 24, 2021

    Green Goddess Pasta | 15-minute dinner recipe

    Classic Brunch Waffles | Crispy, fluffy, easy

    Breakfast, Dairy Free, Pancakes, Special Diets · May 21, 2021

    Classic Brunch Waffles | Crispy, fluffy, easy

    Crispy Chili White Beans on an Avocado Bagel

    Beans + Grains + Bowls, Dairy Free, Gluten Free, Recipes, Special Diets, Vegan, Vegetarian · May 20, 2021

    Crispy Chili White Beans on an Avocado Bagel

    Crispy Baked Beet Chips | 2-ingredient recipe!

    Dairy Free, Gluten Free, Recipes, Snacks + Sides, Special Diets, Vegan, Vegetables, Vegetarian · May 20, 2021

    Crispy Baked Beet Chips | 2-ingredient recipe!

    Vegan Brown Butter Chocolate Chip Cookies

    Baking + Sweet, Cookies, Dairy Free, Snacks + Sides, Special Diets, Vegan, Vegetarian · May 20, 2021

    Vegan Brown Butter Chocolate Chip Cookies

    Flourless Cosmic Brownies | Homemade Little Debbie Recreation!

    Baking + Sweet, Bars & Brownies, Dairy Free, Gluten Free, Recipes, Snacks + Sides, Special Diets, Vegetarian · May 18, 2021

    Flourless Cosmic Brownies | Homemade Little Debbie Recreation!

    Easy Rough Puff Pastry

    Baking + Sweet, Recipes, Snacks + Sides · May 16, 2021

    Easy Rough Puff Pastry

    Side-by-Side Smoothie | Strawberry Banana & Chocolate Chip Protein Smoothie!

    Breakfast, Dairy Free, Drinks, Gluten Free, Recipes, Snacks + Sides, Special Diets, Vegan, Vegetarian · May 15, 2021

    Side-by-Side Smoothie | Strawberry Banana & Chocolate Chip Protein Smoothie!

    Crispy Baked Tofu & Hot “Honey” Glaze | No-press oven tofu recipe

    Dairy Free, Recipes, Special Diets, Vegan, Vegetarian, Vegetarian Proteins · May 13, 2021

    Crispy Baked Tofu & Hot “Honey” Glaze | No-press oven tofu recipe

    • ← Previous
    • Page 1
    • Interim pages omitted …
    • Page 50
    • Page 51
    • Page 52
    • Page 53
    • Page 54
    • Interim pages omitted …
    • Page 58
    • Next →

    Latest on Instagram

    I was going to reformat this trailer for Reels BUT I was going to reformat this trailer for Reels BUT IT’S TOO FREAKIN CUTE SO HERE HAVE A WIDE ANGLE 🦃 

The first of four Friendsgiving episodes is now live on my YouTube (with a full feast to come 😎). But this episode is All-Things-Cranberry (think: a cocktail + salad + sauce). 

In lieu of paywalling these recipes on Substack, I’d like you to please consider donating to @onelovecommunityfridge link via my bio, or find resources at @feedingamerica for how to best support your community. With the jurisdiction around SNAP benefits swinging back and forth every second, it’s our job to support our people. Food is a basic human right ❤️ 

The full menu for Friendsgiving that’s to come: 

* Cranberry Sauce (a classic)
* The Cranberry Sharp Dresser cocktail (not a classic)
* Cranberry Sauce Salad
* Calabrian Chili Cornbread with Whipped Honey Butter
* Dutch Oven Stuffing
* Crispy Sage, Crispier Potatoes and Brown Butter Walnuts
* Squash and Quinoa Salad with Pomegranate and a Pile of Herbs
* Snow-conut Pie

To be notified when new episodes are up, subscribe to my Substack! And have the best weekend I love u very much. 
 
🎥: @sheasalz 
📹: @ivey_redding 

#friendsgiving #cranberrysauce #thanksgivingcocktails
    The best chickpeas I’ve ever made ✨ These are The best chickpeas I’ve ever made ✨

These are a recipe of just herbs, soffritto, a few palms of salt and a lot of olive oil, but broth comes out richer than any brothy bean I’ve ever made, and I still can’t figure out the secret of it other than time (maybe it’s the parm rind I added WHO KNOWS)

This recipe is adapted from Gianinna’s instructions at @tenutacavasecca and I’ll have my written version on my site later tonight!

#chickpeas #brothybeans
    Happy 1st Birthday “Justine Cooks” 🥹😭 T Happy 1st Birthday “Justine Cooks” 🥹😭

The cookbook that taught me how to write a da*m good recipe. The book that taught me hard things are worth it. The book that taught me food is made of so much more than a recipe, it’s made of the people who cook it. 

It’s been a joy to watch you all use, transform, and love this book over the past year. It has given me a sense of purpose that I’ve never had before, and know how much I mean it when I say I’m eternally grateful. 

Thank you to @food52 and @foodbaby.bklyn for hosting me a banger of a birthday party. Thank you to @vitalfarms for supporting the fun (and being the best). Thank you to everyone who came and to everyone who cooks from my book. It means more to me than you know.

Can’t wait to see what this book is like when she’s a two year old, I’ve heard the toddler years are horrible. 

Photo cred! @kelseycherry
    Small (big??) update, we’re doing it again!

I’m hosting a trip next year with @viarosaitaly, this time to Puglia, and the link for the itinerary and the booking is in my bio.

This past week I had the pleasure (honestly, joy) of traveling with 12 women to Ortigia, Sicily. We covered a lot of ground, but it was the connection and inspiration I felt while surrounded with such like-minded women that was the best part. (If you are reading this girls, ily, and thank you for letting me talk so much about White Lotus). 

Thank you @eminchilli and @viarosaitaly for making our seven nights incredible. Can’t wait for next year ✨
    Honeynut Cookies with Pistachio Chocolate and Cran Honeynut Cookies with Pistachio Chocolate and Cranberry Swirl! Because it’s November and if it doesn’t taste like the holidays I simply don’t want it.

(and yes of course you can use pumpkin purée I would never take away @libbyspumpkin from you)

Full recipe at: https://justinesnacks.com/honeynut-cookies-with-pistachio-chocolate-and-cranberry-swirl/

#cookies #honeynutsquash #holidaybaking
    Hot Honey Carrot Tart with Rosemary Brown Butter R Hot Honey Carrot Tart with Rosemary Brown Butter Ricotta 😍 It sounds like a lot - but really you only need to brown the butter and the rest of the assembly is easy because of @delmonte’s Hot Honey Carrots #sponsored

The carrots are delicious but they also make this recipe so convenient. You need two cans to cover the tart, and their flavor is perfectly savory-sweet to hold up to the brown butter ricotta. If you need a last minute holiday dish or something to bring to a Friendsgiving, I love this recipe for it 💚

Full recipe is on their site!

https://www.delmonte.com/recipes/collections/contributor-recipes/hot-honey-carrots-and-ricotta-tart
    came home - immediate chili (and the best vegetari came home - immediate chili (and the best vegetarian chili if I do say it myself!!)

Squash and Quinoa Chili, now live on the blog: https://justinesnacks.com/the-worlds-best-vegetarian-chili/

#chili #redkurisquash
    • About
    • Privacy Policy
    • Contact Me

    Copyright © 2025 Justine Doiron · Theme by 17th Avenue