You all know I love edible cookie dough. But these almond fudge bites are just next level good. They are simple, fudgey, delicious and taste almost exactly like a chunk of german chocolate cookie dough. There is seriously nothing to hate about these, and I love having them on-hand as a quick, sweet snack.
The whole recipe takes about 5 minutes to make, and all you have to do is pour, mix, shape. They taste like tiny brownies, plus the almond flour keeps you full for hours. And I love that it uses maple syrup, but you get almost none of that maple-y taste.
The secret here is the dutch process cocoa powder – don’t skimp on it! It’s so dark, flavorful and chocoately and it definitely makes this recipe.
Tips on how to make these are in the recipe box below! I hope you’ll love them as much as I do.
5-Ingredient Salted Chocolate Fudge Balls
Ingredients
- ¼ cup almond flour packed
- 2 tsp cocoa powder
- 1 tbsp maple syrup
- 1 tsp neutral oil
- 1 Pinch of table salt
- 1 Pinch of flakey salt for topping
Instructions
- Mix together all ingredients besides the flakey salt in a small bowl.
- Roll into 4-5 equal sized balls.
- Top with flakey salt and eat!
Omg, I made these 3 times last week 🙂 So simple to make and soo delicious… absolutely in love with this recipe
I’m so glad you like it!! Tbh it’s one of my favs too
I make this weekly! Such a good and simple recipe!